The Covent Garden Hotel's Sake Martini – Recipe
For something a little unexpected, try this elegant, martini-style cocktail. This beverage is airy, scented and drinkable, and complements small pieces of parmesan.
Sake Martini
Yields one serving
30ml gin – opt for a crisp gin variety
15ml Lillet Blanc – a floral and citrus aperitif
15ml sake – a light, medium-bodied one, ideally
Combine the gin, Lillet Blanc, and sake in a cocktail shaker, toss in plenty of ice cubes and stir for 30 seconds to chill well. Strain into a well-chilled martini glass and serve.
An elegant drink blending East and West
